• Meals served to hypertensive and cardiac inpatients in Jordan: comparison with WHO and NIH dietary guidelines 

      Bawadi, H.A.; Banks, A.D.; Tayyem, R.F.; ElKhoury, C. ( World Health Organization , 2016 , Article)
      This study aimed to evaluate the compliance of daily meals served to hypertensive and cardiac inpatients in Jordan according to WHO guidelines and the Therapeutic Lifestyle Changes (TLC) and Dietary Approach to Stop ...
    • Measuring universal health coverage based on an index of effective coverage of health services in 204 countries and territories, 1990–2019: a systematic analysis for the Global Burden of Disease Study 2019 

      Rafael, Lozano; Fullman, Nancy; Mumford, John Everett; Knight, Megan; Barthelemy, Celine M; ... more authors ( Elsevier , 2020 , Article)
      BackgroundAchieving universal health coverage (UHC) involves all people receiving the health services they need, of high quality, without experiencing financial hardship. Making progress towards UHC is a policy priority ...
    • Transforming the pharmaceutical workforce in the Eastern Mediterranean Region: a call for action. 

      Mukhalalati, Banan Abdulrzaq; Bader, Lina; Alhaqan, Asmaa; Bates, Ian; Mukhalalati, Banan Abdulrzaq; ... more authors ( World Health Organization , 2020 , Article)
      Planning and development of the pharmaceutical workforce is fundamental to achieving universal health coverage and the United Nations Sustainable Development Goals by 2030. The International Pharmaceutical Federation (FIP) ...