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Corrigendum to “Toxic metals in packed rice: Effects of size, type, origin, packing season, and storage duration” [J. Food Compos. (2023) 104920] (Journal of Food Composition and Analysis (2023) 115, (S0889157522005385), (10.1016/j.jfca.2022.104920))
(
Academic Press Inc.
, 2024 , Other)
The authors regret to inform you that they missed putting the funding agency in this article. It would be great if you kindly add a section on Funding: The research work was co-funded by the President Intramural Research ...
Exposure to Ochratoxin A from Rice Consumption in Lebanon and United Arab Emirates: A Comparative Study
(
Multidisciplinary Digital Publishing Institute (MDPI)
, 2022 , Article)
Our study aims to evaluate the ochratoxin A (OTA) in rice marketed in Lebanon and the United Arab Emirates (UAE), and to determine the exposure to OTA from rice consumption. All brands available in the market were collected ...
Exposure Assessment of Aflatoxin B1 through Consumption of Rice in the United Arab Emirates
(
Multidisciplinary Digital Publishing Institute (MDPI)
, 2022 , Article)
Rice is one of the most consumed staple foods worldwide and a major part of the diet for half of the global population. Being primarily cultivated in countries with warm and humid environments increases rice’s susceptibility ...