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Now showing items 151-156 of 156
Modeling the influence of daily temperature and precipitation extreme indices on vegetation dynamics in Katsina State using statistical downscaling model (SDM)
(
Elsevier
, 2023 , Article)
Climate change significantly impacts local, regional, and global vegetation changes. These changes have continued to threaten ecosystems, especially in dryland areas where moisture is scarce, and the livelihoods of rural ...
Organic materials amendments can improve NPK availability and maize growth by reducing heavy metals stress in calcareous soil
(
Springer
, 2023 , Article)
The deficiency of nitrogen (N) and phosphorus (P) in calcareous soils of semi-arid climates is well recognized, and various green-based strategies have been employed to enhance their availability. However, the combined ...
Human health risks associated with the consumption of groundwater in the Gaza Strip
(
Elsevier
, 2023 , Article)
Groundwater of the Gaza Strip, the main source of drinking water for the Gazans, is highly contaminated by several chemicals of natural and anthropogenic origins. The results of this study confirm the findings of several ...
A quantity-distribution synthesized framework for risk assessment of algal blooms
(
Elsevier
, 2023 , Article)
Algal blooms threaten water safety and quality, particularly in lakes with vulnerable environment and advanced urbanization. Due to low water exchange rate and multiple human activity influences, algal blooms in inland ...
The date palm microbiome: A review
(
Elsevier
, 2023 , Article)
Date palm (Phoenix dactylifera) is a significant crop grown in warm, tropical, and arid regions. The microorganisms associated with plants can have positive and negative effects on the growth and yield of crops. Thus, there ...
Alleviation of drought and salt stress in vegetables: crop responses and mitigation strategies
(
Springer Science and Business Media B.V.
, 2023 , Article)
In recent decades, the demand for vegetables has increased significantly due to the blooming global population. Climate change has affected vegetable production by increasing the frequencies and severity of abiotic and ...