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Balancing the benefits from the water–energy–land–food nexus through agroforestry in the Sahel
(
Elsevier
, 2020 , Article Review)
Regions affected by resource scarcity, poverty, and land-use conflicts need to advocate the merits of practices strongly grounded in sustainable land management. This review paper provides an analysis of agroforestry as ...
Water, energy and food supply security in the Gulf Cooperation Council (GCC) countries-A risk perspective
(
MDPI AG
, 2019 , Article Review)
Supply systems for water, energy and food in the Gulf region are becoming highly interlinked. In the last decades, interdependence was evident in the increase of coproduction plants and the cross-sectoral resource use ...
Marine health of the Arabian Gulf: Drivers of pollution and assessment approaches focusing on desalination activities
(
Elsevier
, 2021 , Article Review)
The Arabian Gulf is one of the most adversely affected marine environments worldwide, which results from combined pollution drivers including climate change, oil and gas activities, and coastal anthropogenic disturbances. ...
Sustainable agriculture in the Arabian/Persian Gulf region utilizing marginal water resources: Making the best of a bad situation
(
MDPI AG
, 2018 , Article Review)
One way to encourage agricultural self-sufficiency in arid regions is to increase the productivity of conventional freshwater agriculture. Another way is to develop and implement novel strategies and technologies that do ...