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A Prospective Association of Nut Consumption with Cognitive Function in Chinese Adults aged 55+ _ China Health and Nutrition Survey.
(
Springer Verlag
, 2018 , Article)
We aimed to investigate the association of nut intake with cognitive function in Chinese adults aged 55 and over. This was a prospective open cohort study with repeated measurements of diet and cognition scores. ...
Viability of and Escherichia coli O157:H7 and Listeria monocytogenes in a delicatessen appetizer (yogurt-based) salad as affected by citrus extract (Citrox©) and storage temperature
(
Elsevier
, 2018 , Article)
The antimicrobial effect of citrus extract (at 1 mL/kg [C1] and 2 mL/kg [C2]) on naturally occurring microbiota and inoculated pathogens (E. coli O157:H7 and L. monocytogenes at ca. 6 log cfu/g) in the traditional Greek ...
Effects of Chitosan and Natamycin on Vacuum-Packaged Phyllo: A Pastry Product.
(
International Association for Food Protection
, 2018 , Article)
The effects of vacuum packaging, chitosan (1.5%, w/v), and natamycin (10 mg/L, w/v) on phyllo pastry quality were studied by monitoring microbiological, chemical, and sensory changes. Five lots were prepared with or without ...
Decreased weight gain and enhanced serum biochemical parameters in rats after vitamin D and Ca supplementation
(
Malaysian Journal of Nutrition
, 2018 , Article)
Introduction: Obese individuals tend to have lower plasma concentrations of calcidiol and higher levels of plasma parathyroid hormone (PTH). Objective of this study was to evaluate the influence of vitamin D and Ca ...
Viability of and Escherichia coli O157:H7 and Listeria monocytogenes in a delicatessen appetizer (yogurt-based) salad as affected by citrus extract (Citrox©) and storage temperature
(
Academic Press
, 2018 , Article)
The antimicrobial effect of citrus extract (at 1 mL/kg [C1] and 2 mL/kg [C2]) on naturally occurring microbiota and inoculated pathogens (E. coli O157:H7 and L. monocytogenes at ca. 6 log cfu/g) in the traditional Greek ...
Burden and trend of diet-related non-communicable diseases in Australia and comparison with 34 OECD countries, 1990-2015: findings from the Global Burden of Disease Study 2015.
(
Springer Verlag
, 2018 , Article)
Diet is a major determining factor for many non-communicable chronic diseases (NCDs). However, evidence on diet-related NCD burden remains limited. We assessed the trends in diet-related NCDs in Australia from 1990 to 2015 ...
Delays in radical prostatectomy for prostate cancer and survival outcomes.
(
Springer Verlag
, 2018 , Article)
A recent publication in your journal, involving 619 Canadian patients undergoing radical prostatectomy (RP), suggests increased delays to time of surgery may be associated with higher rates of biochemical recurrence(BCR)1 ...
Epidemic T2DM, early development and epigenetics: implications of the Chinese Famine.
(
Nature Research
, 2018 , Article Review)
The gene-environment interactions resulting from famine and the subsequent increased intergenerational risk of type 2 diabetes mellitus (T2DM) have contributed to the current epidemic of T2DM in China, which poses major ...
Dietary patterns and the risk of coronary heart disease among Jordanians: A case-control study.
(
Elsevier
, 2018 , Article)
Dietary pattern and lifestyle have been reported to be significant risk factors in the development of coronary heart diseases (CHD). The contribution degree of these dietary risk factors in CHD development in non-westernized ...
Adolescents' perceptions of their parents' and peers' opinions about their body weight
(
Emerald Group Publishing Ltd.
, 2018 , Article)
Purpose: The purpose of this study is to evaluate the associations between adolescents' perceptions of their parents' and peers' opinions about body weight and their actual weight status. Design/methodology/approach: A ...