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High Chili Intake and Cognitive Function among 4582 Adults: An Open Cohort Study over 15 Years.
(
MDPI
, 2019 , Article)
We aimed to examine the association between chili intake and cognitive function in Chinese adults. This is a longitudinal study of 4852 adults (age 63.4 ± 7.7) attending the China Health and Nutrition Survey during 1991 ...
The circadian syndrome predicts cardiovascular disease better than metabolic syndrome in Chinese adults.
(
Wiley
, 2020 , Article)
To compare the predictive value of the circadian syndrome (CircS) and Metabolic syndrome (MetS) for cardiovascular disease. We used the data of 9360 Chinese adults aged ≥40 years from the 2011 China Health and Retirement ...
Iron-related dietary pattern increases the risk of poor cognition
(
BMC
, 2019 , Article)
High iron intake has been shown to be associated with poor cognition. We aimed to examine the association between iron-related dietary pattern (IDP) and cognitive function in Chinese adults. Longitudinal study data from ...
Association between egg consumption and cognitive function among Chinese adults: long-term effect and interaction effect of iron intake.
(
Cambridge University Press
, 2021 , Article)
The association between egg consumption and cognitive function is inclusive. We aimed to assess the association between egg consumption and cognitive function in Chinese adults and tested the interaction between egg ...
Cadmium Intake, Dietary Patterns and Hyperuricemia Among Adults in China
(
Springer
, 2020 , Article)
Blood and urine cadmium levels have been found to be positively associated with hyperuricemia (HU) in some studies. Few studies have examined the association between dietary cadmium intake, dietary patterns and HU in the ...
U-shaped association between dietary calcium density intake during adolescence and hypertension in adulthood-a 20-y longitudinal nationwide study in China
(
Cambridge University Press
, 2021 , Article)
Background and Aims: We assessed longitudinal association between calcium intake during adolescence and hypertension in adulthood. Methods and Results: Longitudinal study data of 1611 participants from the China Health and ...
Dietary Patterns and Changes in Weight Status Among Chinese Men and Women During the COVID-19 Pandemic.
(
Frontiers Media
, 2021 , Article)
To identify dietary patterns during the coronavirus disease-2019 (COVID-19) pandemic and to examine their association with changes in weight status in the Chinese population. The 2020 China COVID-19 cross-sectional survey ...
Exposure to Chinese Famine during Early Life Increases the Risk of Fracture during Adulthood
(
MDPI
, 2022 , Article)
This study focused on identifying whether exposure to the Chinese Great Famine (1959–1961) in early life amplified the potential for fractures in adulthood. The survey was conducted using data from the 1997–2015 China ...
Selenium Intake and its Interaction with Iron Intake Are Associated with Cognitive Functions in Chinese Adults: A Longitudinal Study
(
MDPI
, 2022 , Article)
Studies on the relation between selenium intake and cognitive function are inconclusive. This study aimed to examine the associations between dietary selenium intake and cognitive function among Chinese adults and tested ...
Tea Consumption Is Associated with Reduced Cognitive Decline and Interacts with Iron Intake: A Population-Based Longitudinal Study on 4,820 Old Adults.
(
IOS Press
, 2022 , Article)
Previous studies suggest a positive effect of tea intake on cognition. Additional micronutrients that may moderate this association was not previously examined. To examine the association between tea consumption and cognition ...