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Now showing items 17401-17410 of 17720
“Beyond the Source of Bioenergy”: Microalgae in Modern Agriculture as a Biostimulant, Biofertilizer, and Anti-Abiotic Stress
(
Multidisciplinary Digital Publishing Institute (MDPI)
, 2021 , Article)
Microalgae are photoautotrophic organisms with high commercial potential. Extracts from microalgae are extensively used in crop cultivation, mainly because they possess growth-promoting properties, coupled with their ...
Development of blend PEG-PES/NMP-DMF mixed matrix membrane for CO2/N2 separation
(
Springer
, 2023 , Article)
The carbon dioxide (CO2) separation technology has become a focus recently, and a developed example is the membrane technology. It is an alternative form of enhanced gas separation performance above the Robeson upper bound ...
Trehalose-conjugated lentil-casein protein complexes prepared by structural interaction: Effects on water solubility and protein digestibility
(
Elsevier
, 2024 , Article)
The two limiting factors for lentil protein utilization are water solubility and digestibility. In this study, we utilized two non-thermal techniques: (1) protein complexation of lentil and casein proteins using the ...
Death by suicide during COVID-19 infection: Two case reports
(
HBKU Press
, 2023 , Article)
A range of psychiatric disorders has been recognized with coronavirus disease 2019 (COVID-19) infection, including acute stress, anxiety, depression, suicidal behavior, and post-traumatic stress disorder. Among those, the ...
حرب اللغة في التعبير عن الهوية العربية
(
مركز دراسات الوحدة العربية
, 2023 , Article)
لا يخفَى على أيّ باحث في العلوم الاجتماعية والإنسانية حجم انعطاف اللغة على الهوية في الأدبيات البحثية المعاصرة؛ حيث أصبح مفهوم "اللغة والهوية" دارجًا على لسان عدد كبير من الباحثين وواردا في عدد غير قليل من الأبحاث. وقد ...
Beyond Chemical Preservatives: Enhancing the Shelf-Life and Sensory Quality of Ready-to-Eat (RTE) Hummus with Vinegar and Other Natural Antimicrobials
(
MDPI
, 2023 , Article)
Hummus is a traditional and very popular Mediterranean ready-to-eat (RTE) food, with growing popularity worldwide. However, it has a high water activity and is susceptible to microbial growth and post-process contamination ...
How green our future would be? An investigation of the determinants of green purchasing behavior of young citizens in a developing Country
(
Springer
, 2021 , Article)
Research on green purchasing behavior (GPB) has demonstrated significant progress in the past few years. However, there are still several influential factors in various contextual settings that demand further research. ...
High-quality and anti-inflammatory diets and a healthy lifestyle are associated with lower sleep apnea risk
(2022 , Article)
Study Objectives: Most studies on diet and sleep apnea focus on calorie restriction. Here we investigate potential associations between dietary quality (Healthy Eating Index [HEI], Dietary Inflammatory Index [DII]) and ...
Impact of Aging on the Microstructure of Asphalt Binder Modified with Antioxidant Additives and Copolymers
(
Chinese Society of Pavement Engineering
, 2023 , Article)
The effect of long-term aging on asphalt binders mixed with antioxidant additives and copolymers demonstrated potential for retarding oxidative aging at the nanoscale based on atomic force microscopy (AFM) characterization. ...
Iran 2018: The year of living dangerously
(
Viella editrice
, 2018 , Article)
Two developments marked the year 2018; the re-imposition of unilateral sanctions by the United States, which under President Donald Trump decided to abandon the Joint Comprehensive Plan of Action (JCPOA); and the protests, ...