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Now showing items 21-23 of 23
Uncovering responses of zooplankton community to CO2 acidification in Qatar cstal waters
(
Hamad bin Khalifa University Press (HBKU Press)
, 2016 , Conference Paper)
The combustion of fossil fuels is pushing atmospheric concentrations of carbon dioxide (CO2) to unprecedented levels. This rapid increase in atmospheric CO2 is causing global changes, with noticeable increases in temperature, ...
Evidence of low levels of aflatoxin M1 in milk and dairy products marketed in Qatar
(
Elsevier Ltd
, 2018 , Article)
This study was designed to explore the incidence of aflatoxin M1 (AFM1) in milk and dairy products marketed in Qatar. Milk (n = 72), yogurt (n = 21), cheese (n = 46), butter (n = 18) and laban (n = 25) samples were initially ...
Phytoplankton along the coastal shelf of an oligotrophic hypersaline environment in a semi-enclosed marginal sea: Qatar (Arabian Gulf)
(
Elsevier
, 2013 , Article)
Phytoplankton biomass (chlorophyll a concentration), primary production, abundance, species diversity and species groupings were measured in the coastal waters surrounding Qatar (Arabian Gulf) at 13 stations in February ...