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Constituents of plants growing in qatar xxv flavonoids of Picris Radicata (forssk.) Less.
(
Qatar University
, 1994 , Article)
Four flavonoids were isolated from the plant and were identified as apigenin, chrysin 7-glucoside, leuteoline and luteolin 7-glucoside.
Constituents Of Green Beans Phaseolus Vulgaris (Lipids And Flavonoids)
(
Qatar University
, 1992 , Article)
Chemical study of the lipid fraction resulted in the isolation and identification of a hydrocarbon fraction (n-Czg -0-033); an aliphatic alcohol fraction (C^, Czp, €30) and a sterol fraction (stigmasterol and sitosterol). ...
The amino acid composition of some Common marine algae from Qatar (Arabian Gulf)
(
Qatar University
, 1993 , Article)
The most dominant twenty algal species representing the main three groups of benthic macroalgae, Chlorophyceae, Phaeophyceae and Rhodophyceae were collected from the coastal zones of the Qatar peninsula. The algae were ...
Constituents of plants growing in Qatar: part xxviii. Constituents Of cistanche phelypaea
(
Qatar University
, 1995 , Article)
Ten compounds were isolated from the methanolic extract of the aerial parts of Cistanche phelypaea (Orobanchaceae) and identified as echinacoside (1), tubuloside A (2), tubuloside E (3), acteoside (4), 2'-acetylacteoside ...
Solid-State Ac-Conductivity Analysis For The Long Debated Catalytic Activity Of The Boralite Sieve
(
Qatar University
, 1996 , Article)
The ac-phase dependent impedance, capacitance and dielectric loss of boralite are measured and correlated with those of a similar history HZSM-5 as a function of frequency (0.1-100 kHz) and temperature (373-638 K) at 0.8 ...
Biochemical And Environmental Studies On Hepatoma Patients In Egypt
(
Qatar University
, 1994 , Article)
The present study was carried out on 102 hepatoma patients collected mainly from the National Cancer Institute, Cairo University, during the period 1988-1991 . Environmental and personal data were collected for each patient. ...
Constituents of plants growing in Qatar - Part XIX. Flavonoids of Glossonema edule N. E. Br.
(
Springer Nature
, 1990 , Article)
The study of the flavonoids of the unripe fruits of Glossonema edule, resulted in the isolation and identification of apigenin 6,8-di-C-glucoside (violanthin) and luteolin 7-O-glucoside. © 1990 Kluwer Academic Publishers.